Crafted with fresh, seasonal ingredients and a whole lot of love.

Our Delicious Plant-Based Offerings

Our journey began with a simple, yet profound, vision: to create a dining experience where exceptional food and unwavering ethical commitment go hand-in-hand. We believe that what you put on your plate should not only nourish your body but also contribute positively to the planet and its inhabitants.

Starters

Edamame with Sea Salt

Steamed edamame pods, lightly salted.

$6.55

Sweet Potato Fries

Crispy sweet potato fries served with a spicy aioli.

$4.78

Avocado Toast

Smashed avocado on toasted sourdough with cherry tomatoes and everything bagel seasoning.

$7.43

Mains

Flavor Burger

House-made black bean patty, lettuce, tomato, onion, pickles, and special sauce on a brioche bun (or gluten-free bun). Served with a side salad.

$15.65

Buddha Bowl

Quinoa, roasted sweet potatoes, avocado, chickpeas, spinach, and a tahini dressing.

$13.44

Mushroom Risotto

Creamy Arborio rice with sautéed wild mushrooms, truffle oil, and fresh herbs.

$11.95

Spicy Peanut Noodles

Rice noodles tossed in a vibrant peanut sauce with shredded carrots, bell peppers, and cilantro.

$7.43

Desserts

Chocolate Avocado Mousse

A rich and creamy mousse made with ripe avocados, cocoa powder, and agave nectar. It's decadent, smooth, and surprisingly healthy, topped with a few fresh raspberries or mint leaves.

$8.50

Raw Berry Cheesecake

A stunning no-bake cheesecake featuring a nutty almond and date crust. The filling is a vibrant blend of cashews, coconut milk, and mixed berries, offering a tart and sweet flavor profile.

$9.00

Soft-Baked Peanut Butter Cookies

Classic comfort food made plant-based. These soft and chewy cookies are packed with peanut butter flavor and studded with dark chocolate chips for an extra treat.

$5.00